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Found 1334 delicious items
CAULIFLOWER & CHICKEN SALAD
Grilled Chicken | Lemon Tahini | Mesclun Salad | Crispy Rice Paper | Pomegranate Seed | Almond Flake
SALMON LEMON CAPER
Oven-Baked Salmon with Garlic & Thyme | Corn Salad | Creamy Lemon Caper Sauce | Burnt Lemon
SALMON EN PAPILLOTE
Wrap-Baked Salmon with Japanese Cucumber | Fennel & Citrus Salad | Burnt Lemon | Garlic | Truffle Butter Crostini
PISTACHIO SALMONCRUSTED
Oven-Baked Salmon with Pistachio Crusted | Corn Salad | Orange Butter Sauce | Burnt lemon
WHOLE SEABASS WITH CREAMY LEMON CAPER
Butterfly Seabass | Creamy Lemon Caper | Fried Caper Berries | Mesclun Salad | Burnt Lemon
FISH AND CHIP
Crispy Coated Halibut | Seasoned Fries | Tartar Sauce | Mashed Peas | Lime
PAN SEARED HALIBUT
Alaskan Halibut Fillet | Corn Salad | Garlic & Tomato Velouté | Crispy Wantan Skin | Herbed Tomato | Garlic Crostini | English Parsley
MUSHROOM SOUP (V)
Fine Mushroom Broth | Creamy Glaze | Truffle Crostini
FRENCH ONION SOUP
Traditional Onion Soup | Crusted Cheese | Toasted Bread
CHEESY GARLIC BREAD (V)
Toasted French Loaf | Mozzarella Cheese | Garlic Butter
GROUND BBQ BEEF SHEPHERDâS PIE
Cheesy mashed potato baked on top of smoky BBQ beef with button mushrooms, finished with parmesan cheese
CRISPY CHICKEN PUFF PIE
Fluffy puff pastry filled with crispy chicken cubes and creamy truffle sauce. A crunchy, creamy little pie made just for kids
MASHED POTATO
Creamy, buttery mashed potatoes whipped smooth, the perfect comforting side for any meal
TRUFLLE FRIES
Crispy straight-cut fries tossed in truffle oil with shaved Parmigiano
CURLY FRIES
Crispy spiral fries with bold seasoned flavour
CREAMED MUSHROOM
Creamy sautéed button mushrooms with chives
BUTTERED MUSHROOM
Sautéed button mushrooms with butter, herbs & fresh squeezed lemon
MEATBALL 10 PCS
Our homemade signature beef meatball
VEGETABLE FRITTERS
Crispy little bites made with broccoli, mushrooms, and carrots, sprinkled with cheesy goodness, served with truffle mayo dip on the side
YANGZHOU FRIED RICE
Yangzhou fried rice is a Chinese dish consisting of jasmine rice, eggs, and vegetables such as sliced scallions & julienned red chillies and finished with a topping of black tobiko